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Salt of the Earth Hand Harvested Celtic Sea Salt is a natural, unrefined sea salt sourced from coastal salt marshes in France and traditionally harvested by hand. It’s known for its rich mineral content, natural moisture, and clean ocean flavour, making it popular in health stores and premium kitchens.
This salt is collected using traditional methods that have been used for over 1,000 years, where seawater evaporates naturally under the sun and wind before the salt crystals are gathered by hand.
Unlike highly refined table salt, this Celtic sea salt remains unprocessed and mineral-rich, containing trace minerals such as:
Magnesium
Calcium
Potassium
These minerals contribute to its distinct flavour and natural balance.
Salt of the Earth sea salt is unwashed, unbleached, and free from additives or anti-caking agents, helping maintain its natural mineral profile and slightly moist texture.
Because it retains its natural mineral balance, this type of sea salt is often used to support hydration and electrolyte balance, especially when added to water or whole foods.
Celtic sea salt has a milder, more complex flavour than standard table salt, which helps enhance the taste of foods like vegetables, meats, and salads.